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GrapesGrapes
  • Le Rosé Vin de Pays d'Oc
  • Blend: 70% Grenache 30% Syrah
  • Harvest: Night harvesting, destemming, gentle pneumatic pressing.
  • Yield: 27 - 32
  • Vinification: Light pressed rosé. Cold settling, fermentation in stainless steel tank with selected yeast at controlled temperature; no malolactic fermentation.
  • Production: 7000 bottles 75cl bottles
  • %Vol alcohol: 13.3
  • pH: 3.4
  • Closure: Diam III Cork