Our main summer event this year will be a night of music, food and of course wine on 9 July starting 7pm.
The musical trio “The Cherry Stones” will serenade is with a selection of light jazz / blues numbers. As The Cherry Stones are newly formed so don’t have a website yet – but their recordings sound fantastic.
Gilles Jamault will serve a three-course hog roast feast:
Chiffonnade of local cured ham, tomato and basil sorbet and parmesan shortbread.
hog roast on the spit,
roasted potatoes with rosemary and garlic
Apple and caramel crumble tartlet
A welcome glass of wine is included and more can of course be purchased on the night. A vegetarian option can be provided by prior agreement – email us for details.
Price: €25 per adult and €15 for children under 15. Pre-booking is essential and our last event was sold out – so early booking may be advisable. AS well as booking using this page you can also book by email on firstname.lastname@example.org